Description
These breakfast burritos are packed with scrambled eggs, cheese, bacon, and your favorite veggies, offering a delicious and customizable start to your morning. Perfect for busy mornings or meal prep, they’re easy to prepare and satisfyingly filling.
Ingredients
Scale
- 4 large flour tortillas
- 6 large eggs
- 1/2 cup shredded cheddar cheese
- 4 slices crispy bacon
- 1/2 cup sautéed bell peppers and onions
- 1 avocado, diced
- 1/2 cup salsa
Instructions
- Cook Fillings: Cook bacon until crispy, set aside. Sauté bell peppers and onions until tender. Scramble eggs until soft and fluffy.
- Warm Tortillas: Heat tortillas in a dry skillet for a few seconds on each side until flexible.
- Assemble Burritos: Lay a tortilla flat and add scrambled eggs, bacon, sautéed vegetables, cheese, avocado, and salsa in the center.
- Roll and Toast: Fold the sides inward and roll the burrito from bottom to top. Optionally, toast the rolled burrito in a skillet for 1-2 minutes on each side for a crispy texture
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Cuisine: Mexican-inspired, American
Nutrition
- Serving Size: 4
- Calories: 350 per serving
Keywords: morning wraps, breakfast wraps, burrito recipe, customizable breakfast, breakfast wrap ideas